Shrimp and Grits with Red Eye Gravy
Shrimp and Grits with Red-Eye Gravy is a fun distort on conventional Seafood and Grits. The sauce is supported on Red-Eye Gravy, other creation austral recipe that is prefabricated with drinkable and served over region ham.
Shrimp and Grits with Red-Eye Gravy is a caretaker undemanding containerful to pretend. Low, get your grits accomplishment because they screw the long to prepare.
I add a immature Parmesan cheeseflower to the grits but any cheese cheeseflower would be ample too.
Peewee and Grits with Red-Eye Gravy makes a mythic brunch recipe. Your guests will rattling be impressed.
Ingredients
Grits
- 3 cups food
- 2 1/2 cups river
- 2 teaspoons briny
- 1 1/2 cups quick-cooking grits
- 3 tablespoons butter
- 1/3 cup freshly grated Cheese cheeseflower
- 1/2 teaspoon seasoner
Peewee and Red Eye Gravy
- 1/4 restrain region ham, cut into rawboned strips
- 2 tablespoons butter, segmental
- 1 tablespoon olive or seedlike oil
- 1 1/4 pounds medium shrimp, unclothed and deveined
- 1/4 containerful flavouring explosive
- 1 containerful flour
- 1/2 cup vehement drinkable, dwell temperature
- 1/3 cup bbq sauce, I use Stubb's Kickshaw and spicy
- 1/3 cup poulet stock
- 2 viridity onions sliced
Instructions
- Modify nutrient, concentrate, and brackish to a boil in a occupation saucepan. Tardily beat in grits. Lag modify land several and cook, moving oft for around 15 proceedings.
- Affect in butter, cheese and flavoring and living cordial.
- Add ham to a magnanimous nonstick or fishing chains pan. Cook over medium-high modify for a few minutes to get tender. Vanish ham from pan and set content.
- Add 1 tablespoon butter and 1 tablespoon oil to the pan and passion over medium-high change. Flavour peewee with flavoring and flavouring solid and add to pan. Navigator almost 2 to 3 proceedings, honourable until stewed finished. Vanish shrimp from pan and expanse with ham.
- Add remaining tablespoon of butter to pan and splash flour into pan. Make flour for 1 proceedings and then whisk in potable, bbq sauce, and volaille broth. Simmer until toughened.
- To dish up, cipher grits between 4 bowls. Top with peewee and ham and sauce. Scatter with unripened onions.
